15 Women Describe The Food That Helped Shape Their Identity

11. Alicia, 45, Orange Chicken

“I met my husband when I was about 20 years old. I distinctly remember him taking me to a quaint Chinese restaurant just around the corner from where I lived. The place smelled welcoming. I fondly cherish the memory of how chivalrous he was being on our first meeting. We ordered orange chicken with chow mein for the main course and it was by far the best orange chicken I have ever tasted. This enigmatic dish reminds me of the beginning of a beautiful journey filled with joy.”